Dumplings stuffed with celery
Overview
I haven’t eaten dumplings for a long time, and I have been too lazy to make them. There are quick-frozen dumplings sold in supermarkets, but the quick-frozen dumplings made by foreigners are so unpalatable that I have to make my own to satisfy my craving! Add me on WeChat: 272545790 and specify the food! We can discuss and learn more from you
Tags
Ingredients
Steps
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This is the dough after half an hour of resting
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I was too lazy to buy pork and beef mixed with chopped stuffing from the supermarket
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Chop the celery into small pieces. Please ignore my poor knife skills
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Add minced meat
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Add seasonings and chopped green onions
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Mix well
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Roll out the dumpling wrappers and wrap the fillings
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Of course there are more than just a few of the final products. They are all stored in the refrigerator. Grab some if you want to eat them