Fried pork chop
Overview
How to cook Fried pork chop at home
Tags
Ingredients
Steps
-
Prepare the ingredients, bread crumbs, flour, egg white
-
200g tenderloin, washed, chopped with the back of the knife until soft, marinated with salt for about 15 minutes
-
Pour in the egg white and stir
-
Spread a little flour, I added too much. You can measure how much you want~
-
Sprinkle with bread crumbs and fry directly in the oil pan
-
The finished product is out of the oven and tastes okay
-
You can add a little tomato sauce, depending on your personal preference.