Basque cheesecake

Overview

Xuechu9020 6 cups with 8 pieces of film

Tags

• baking
• afternoon tea
• arowana premium cake mix
• cream cheese
• egg
• vanilla extract
• whipping cream
• fine sugar

Ingredients

Steps

1. 1 Prepare the ingredients, cheese, and eggs and place them at room temperature in advance.

   

2. 2 Use an electric mixer to beat the cheese and sugar until fine.

   

3. 3 Add light cream and mix well.

   

4. 4 Add vanilla extract and mix well. You don’t have to add it if it’s not available.

   

5. 5 Add eggs one at a time and mix well.

   

6. 6 Add flour and mix well.

   

7. 7 Sieve the cheese paste to make it more fine.

   

8. 8 Pour it into the Xuechu cup cake film, 8-9 points is enough, and it can probably make 8 cups.

   

9. 9 Bake in the middle rack of the Petrus 5400 oven at 160 degrees for 40 minutes, then adjust the oven temperature to 180 degrees and bake for another 5-10 minutes until the surface turns dark brown.

   

10. 10 Take it out of the oven and let it cool down, then refrigerate it for a few hours before eating.