Fried Enoki Mushrooms with Eggs

Fried Enoki Mushrooms with Eggs

Overview

Winter is the season for eating mushrooms, today I’m going to make a dish with enoki mushrooms

Tags

Ingredients

Steps

  1. Prepare raw materials, remove the roots of enoki mushrooms

    Fried Enoki Mushrooms with Eggs step 1

  2. Pour the water for the enoki mushrooms first

    Fried Enoki Mushrooms with Eggs step 2

  3. Prepare the enoki mushrooms and eggs from the water. Beat the eggs with a little salt

    Fried Enoki Mushrooms with Eggs step 3

  4. Heat the pan with cold oil, scramble the eggs first, and then set aside

    Fried Enoki Mushrooms with Eggs step 4

  5. Add a little oil to the wok, add the enoki mushrooms and stir-fry briefly

    Fried Enoki Mushrooms with Eggs step 5

  6. Add the scrambled eggs and season with a little salt. It turns out that there is salt in the eggs. This time, just add a little bit of salt and just put it on the plate

    Fried Enoki Mushrooms with Eggs step 6