Thai seafood tom yum soup that you can drink at home - simple and easy to make
Overview
The taste in summer is not very good, so I thought of making Tom Yum Seafood Soup, which is sour and spicy and quite appetizing.
Tags
Ingredients
Steps
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Ingredients: Tom Yum Buns, shrimps, clams, cuttlefish balls cut into cross-cut shapes, tomatoes, limes, onions, fish sauce
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Cut the tomatoes in half, slice the lime, and dice the onion
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Sauté the onions in oil until fragrant, then add the tom yum gong ingredients and add two bowls of water
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Add lime and tomatoes and bring to a boil, then add shrimp, clams and cuttlefish balls
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When cooked, add fish sauce to the pot and garnish with coriander leaves
