Recipes tagged "Thai food"
121 recipes found
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Hot and sour appetizer---Tom Yum Gong marinated fish belly
The fried fish belly is boiled in the red boiling soup base, and the aroma wafts through the tip of the nose. As soon as you take the fish belly with soup in your mouth, you will be fascinated by the wonderful taste. The hot and sour taste of tom yum gong mixed with the tender and plump fish belly, waves of flavor pass along your taste buds, which is very enjoyable.
Soups Common dishes -
Thai curry shrimp
Learn how to cook Thai curry shrimp with Hot dishes and children.
Hot dishes children -
Thai Sweet and Spicy Fish Balls
The beginning of autumn has passed, but the sun is still scorching. I really don’t have the appetite to eat in this weather. Today I’m making this Thai-style sweet and spicy fish ball. It’s sweet and slightly spicy, with a soft texture. It’s paired with refreshing green vegetables and the bright color looks great at stimulating your appetite! Chaoshan's Dahao fish balls have always been famous for their chewy and refreshing taste. Without further ado, let’s get started~
Hot dishes Thai food -
Thai Sweet and Spicy Tomato Box
Pair the ordinary fried eggplant box with a special sauce to give it a very good taste. Although Thai sweet and spicy sauce is commercially available (I haven’t explored how it is made yet), it tastes so good that you will even lick the bottom of the plate clean. Haha——
Hot dishes Vegetarian dishes -
Shrimp Spaghetti
Spaghetti is a staple food that my little girl likes to eat, so I always have some spaghetti at home for emergencies. Cooking spaghetti is actually not very complicated. What you need to pay attention to is the heat of cooking the spaghetti. Generally speaking, the cooking time will be indicated on the pasta packaging box or bag. If there is no special need, just cook according to the indicated time, and the result will be very good. Also, when cooking spaghetti, you should add an appropriate amount of salt to the water to let the cooked spaghetti taste a little bit, and finally achieve the best results. Today I’m making shrimp spaghetti, which is full of Mediterranean flavor and very simple to make. The ingredients include onions and zucchini, and the seasoning uses imported basil sauce and dried oregano leaves. The taste is fragrant but not greasy, and the taste is full and delicious.
Staple food Home cooking -
Thai coconut curry crab
I wonder if it is because of the large number of Fujianese businessmen and overseas Chinese like Uncle Bao, many Southeast Asian restaurants have sprung up like mushrooms after a rain in recent years. Trying exotic cuisine is a very interesting thing, and the exciting experience that combines surprises and surprises is often more impressive. Nanyang cuisine is considered to be a relatively accepted experiment in China. The classic combination of spices, curry and coconut milk is Uncle Bao’s deepest impression of Nanyang cuisine. Today I will introduce to you a Thai coconut curry crab dish, so you can experience the summer style of Nanyang again at the end of autumn!
Seafood Thai food -
Thai nine-story pagoda fried rice
Learn how to cook Thai nine-story pagoda fried rice with Staple food and Home cooking.
Staple food Home cooking -
Mango Sticky Rice
Speaking of Thai food~ My favorite is mango sticky rice. There is no other one. I won’t get tired of it no matter how I eat it~ The sticky rice stuffed with coconut milk is fragrant and sweet, and full of coconut milk flavor. Each sticky rice bite is QQ cool, paired with the fresh and sweet mango flesh~ The seemingly simple ingredients give you a different taste~ If you want vanilla ice cream... Emma, I won’t say it anymore, hurry up and make it~
Staple food Home cooking -
Spicy Tom Yum Carrot Cake
Carrot cake, a traditional Cantonese snack, generally requires winter radishes. But in this era of rapid changes in agricultural technology, summer radishes are also very delicious (if the radishes are not sweet enough, you can add an appropriate amount of rock sugar in step 7). Taking advantage of summer, let’s introduce a Tom Yum flavored carrot cake.
Snacks Thai food -
Tom Yum Soup
The gas stove at home suddenly broke down, leaving only the electric pressure cooker for cooking. Cooking? I can't do it. I usually like to cook from side to side. Using all kinds of pots can highlight my superb cooking skills! This time I was really blinded. Suddenly I remembered the health pot that I have been using recently. Can you try making a soup? It just so happens that the ingredients for Tom Yum Goong soup at home are complete and the method is simple. Let me test it out as a guinea pig. The result is really amazing, I must like it!
Soups old man -
Passion fruit Thai fried chicken wings
Passion fruit is a good ingredient for brewing drinks and making baked desserts. At the same time, it can be used to season the stock when stewing soup and squeeze out the juice when marinating meat. It all presents an incredible taste. Marinate chicken wings with passion fruit. This is a great snack that tastes beyond your imagination and will make your northern friends suddenly happy. Don’t hesitate to treat yourself and your family to a Passion Fruit Thai Fried Chicken Wings.
Hot dishes Home cooking -
Seafood Tom Yum Goong
If you want to make delicious Tom Yum Goong, just the Tom Yum Goong sauce is not enough. You also need to add salty to add freshness, spicy to add sour, pungent to complement the aroma. It should be paired with well-cooked assorted seafood and tender and smooth straw mushrooms. As long as the combination is in place and the ingredients are solid, it will be fragrant and delicious in just one simple cooking. The entrance is refreshing and hearty, and a simple dish and a meal can be full of excitement. There is indeed no rice left, only the soup that is reluctant to part. This time I went to visit my old friend A, a Thai chef with a weird name but a very nice person. She works as a chef at SimplyThai in IFC, so I kept calling her Chef A. The Thai food she cooks is my standard for delicious Thai food, and every time she talks about it, she is very high-spirited and teaches her very carefully. So... let's take a look at how the Tom Yum Goong in her hand was born! Rich seasoning is a characteristic of Thai food. The combination in this dish is very clear. The sauce and spices are matched with each other. All the flavors come from the compound seasoning. It will be a little troublesome to prepare the sauce, but don't worry, you can try to use the seasoning when cooking other dishes, such as using prawn paste to stir-fry vegetables, fish sauce to cook seafood noodles, etc. Try to use your brain and change different combinations. Start with this seafood tom yum gong and mix it appropriately to create your own delicious taste.
Hot dishes Seafood -
Thai roasted dried beans
Dried white beans are rarely sold. I came across them today and bought them because I thought of the Thai sweet and sour sauce at home. When I see the seasonings, I think of the ingredients, when I see the ingredients, I think of the seasonings, and when I think of the cooking method, my mouth is watering as I think about it, haha. The sweet and sour Thai spicy sauce can be used with barbecue, salad, or cooking. Just try it if you like it.
Hot dishes Thai food -
Super cute----Teddy Bear Cake
Learn how to cook Super cute----Teddy Bear Cake with Baking and cake.
Baking cake -
![Refreshing and appetizing. Finished in less than a minute [Thai Mango Shrimp Salad]](/4eea8613-33dd-440b-b10b-b5f00d5832a9.jpg)
Refreshing and appetizing. Finished in less than a minute [Thai Mango Shrimp Salad]
Let’s talk about this sour, sweet, spicy and fresh Thai salad. It is accompanied by crisp lettuce and bean sprouts, and the unique Thai fragrant leaves are added. It is paired with the fresh and sweet shrimp and the sweet and sour mango. The most important thing is the crispy peanuts sprinkled on the surface. It is crispy, fragrant, refreshing and appetizing. The premise is that you can accept and like the unique spicy flavor of Southeast Asian cuisine. APPLE was greedy when taking pictures of this dish. He couldn't help but keep taking pictures. By the time the picture was finished, it was already cleared. It took less than a minute. Come and try it. Please follow the steps in the picture below to enjoy
Appetizers old man -
![Thai style food—[Thai curry grilled chicken wings]](/c4e9294c-eb55-4f2a-9149-3b7c10357a4f.jpg)
Thai style food—[Thai curry grilled chicken wings]
This year I went to Thailand to experience the local customs and customs because I always loved watching Thai dramas at that time and was full of curiosity about Thailand. I also learned Thai for a while! When talking about Thai food, the first thing that comes to mind is of course curry. Curry is a variety of specially seasoned dishes. Indian and Thai cooking methods are the most famous. With the spread of Southeast Asian cuisine, curry has become one of the mainstream dishes in the Asia-Pacific region. In Guangzhou, you can find Southeast Asian restaurants everywhere, and sometimes you have to queue for an hour or two to get a meal. So now I like to make curry meals at home. Although it is not as authentic as what is sold outside, at least it is self-reliant and absolutely clean and hygienic. Curry can promote the secretion of saliva and gastric juice, increase gastrointestinal motility, increase appetite, promote blood circulation, improve constipation, and is beneficial to intestinal health.
Hot dishes The world of two -
Thai Curry Fish Head Pot
If you don’t have the appetite to eat in the hot summer, let’s cook a Thai dish that is sour and spicy to make you want to have a good appetite
Hot dishes Thai food -
Tom Yum Soup
Learn how to cook Tom Yum Soup with Soups and Thai food.
Soups Thai food -
Thai Lemon Shrimp
It's spicy and sour, easy to make and can be served in ten minutes.
Cold dishes Appetizers -
Stir-fried shrimps with pineapple and birdsong and flowers, sweet and sour, delicious and beautiful
March is the season for pineapples. They have high nutritional value and are sour and sweet. They can also reduce the absorption of body fat, making them more popular among beauty-loving ladies.
Hot dishes Home cooking -
Curry Longli Fish
The whole family is losing weight recently, and I’m now starting to research various dishes with less salt and less oil, and make some with less fat content 😂😂, and they can’t be short of meat! Longli fish fat contains unsaturated fatty acids, which have anti-atherosclerotic effects and are beneficial to preventing and treating cardiovascular and cerebrovascular diseases and enhancing memory. Dragon fish contains omega-3 fatty acids, so it is especially suitable as a health supplement for office workers who face computers all day long.
Seafood Thai food -
Thai sweet and spicy crab fight!
Learn how to cook Thai sweet and spicy crab fight! with Hot dishes and Thai food.
Hot dishes Thai food -
Thai spicy lemon shredded chicken salad ★Shredded chicken snack 5
Don't be constrained by your own habits. Intuitive reaction: Cucumber + shredded chicken = sesame sauce flavor? Oh no, cucumbers are lightly sweet and elegant, suitable for tastes from all over the country.
Cold dishes Foreign cuisine -
Thai Green Curry Chicken
Learn how to cook Thai Green Curry Chicken with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Rich and fragrant --- curry hot pot
[Shi Shang Arena Hot Pot Competition Area]: Fragrant and fragrant --- Curry Hot Pot
Common dishes Hot pot -
Steamed Scallops with Garlic Vermicelli
I went to the seafood market on the weekend and bought 2 large scallops. The first time I made them myself, I steamed them with vermicelli and garlic paste! The meat feels a bit old and not as delicious as the big scallops!
Hot dishes Home cooking -
Thai steamed white shrimps that you can even eat the shells
River white shrimp is actually a seawater shrimp, which contains three important fatty acids that can keep people focused for a long time. The protein of Jiangbai shrimp meat contains more tropomyosin and paramyosin, which is also valuable for improving exercise endurance. This recipe is not only suitable for students preparing for exams, but also for white-collar workers who sit in front of the computer all day, and fitness experts who need to replenish their energy. The weather is getting hotter, and Little G thinks that a bit of Thai spicy and sour taste will make him more appetizing
Hot dishes Thai food -
Thai lemon fish
Sea bass is a good product for keeping fit, replenishing blood, strengthening spleen and qi, and improving health. Sea bass is mostly steamed to maintain its nutritional value. Sea bass is rich in nutrients and does not lead to obesity due to excess. After adding lemon, it is full of fruity aroma. Although the taste is strong, it is inexplicably fresh. In short, just eat.
Hot dishes Thai food -
Thai Tom Yum Kung
Learn how to cook Thai Tom Yum Kung with Soups and Soup.
Soups Soup -
Pineapple rice
Learn how to cook Pineapple rice with Staple food and Home cooking.
Staple food Home cooking -
Curry Chicken Rice
The temperature was below freezing and it was raining. I really didn’t want to go out. I rummaged through the refrigerator and found that I had all the ingredients to make curry rice. A person should also eat well.
Hot dishes children -
Save your summer taste buds with Thai signature dish – Thai curry shrimp
It’s the hottest time of the year again, and with such weather, I have no appetite at all. I always want to eat something sour and spicy to stimulate my taste buds. Suddenly, I really miss the taste of Thai curry shrimp. I love to order this dish every time I go to a Thai restaurant. The plump and tender shrimp meat, the spicy and sour taste that stimulates the taste buds, make people want to stop... I forgot to buy onions, but the taste is already great, and it is definitely not inferior to the restaurant. The thick coconut milk curry sauce wraps the shrimp meat, plus the spiciness of the chili pepper, the sourness of the lemon and the aroma of the nine-story pagoda. Sip the curry soup on the surface of the shrimp, and then peel off the plump and tender shrimp meat. It is so delicious that you can't stop eating it. After eating the prawns, mix the curry sauce into the rice. It is sour, spicy and fragrant, and will definitely save your summer taste buds.
Hot dishes Thai food -
Curry Chicken Rice
Simple and delicious, a combination of vegetables and meat, without losing nutrition.
Staple food Thai food -
Thai Coconut Curry Rice Noodles
Sweet, sour, spicy and fragrant, it is an indescribable Thai deliciousness that will make you addicted after eating it.
Staple food Home cooking -
Thai Red Curry Shrimp--Thick Southern Style
Maybe it’s because it’s getting colder, but I’ve been thinking about eating Thai curry recently. I always like sweets, and I love all kinds of Thai curries with rich coconut flavor. There are different options for making curry at home. Today I chose a simple method with no technical content. It is similar to making instant noodles. Just put all the ingredients into the pot. It is relatively simple. Friends who like it can try it.
Hot dishes Foreign cuisine -
Quick dish for New Year’s banquet: Thai sweet and spicy shrimp
New Year is coming, are you ready for the banquet? Kuaishou banquet dishes are of course the most popular. Although we love life, we are not professional chefs and there is no need to plunge ourselves into many technical difficulties. Then this simple and quick dinner party dish will surely wow your friends and family. Come and try it.
Hot dishes Seafood -
Hot and sour tofu fish
Very appetizing and refreshing
Hot dishes old man -
Thai Tom Yum Soup
Learn how to cook Thai Tom Yum Soup with Soups and Thai food.
Soups Thai food -
Thai lemon fish
This dish is a Thai taste that I learned from Master Aji. Fresh lemon and fish sauce are specially added. The sweetness of the fish sauce, the sourness of the lemon, the sweet and sour flavor, and the umami flavor are all revealed.
Hot dishes Thai food -
Four Seasons Table|Thai Mango Sweet and Spicy Shrimp
Learn how to cook Four Seasons Table|Thai Mango Sweet and Spicy Shrimp with Hot dishes and Thai food.
Hot dishes Thai food -
Thai Pineapple Paella
On a rainy holiday, cook a sour, sweet and colorful Thai seafood pineapple rice! My mood instantly became brighter!
Staple food Home cooking -
Thai spicy and sour chicken feet
This is a delicacy with a Southeast Asian flavor, spicy but not greasy, and very refreshing
Cold dishes old man -
Thai seafood tom yum soup that you can drink at home - simple and easy to make
The taste in summer is not very good, so I thought of making Tom Yum Seafood Soup, which is sour and spicy and quite appetizing.
Soups Foreign cuisine -
Grilled fish with Thai spices
Tender but not overly textured, with a fresh and fragrant flavor, I really like this kind of fish dish.
BBQ Oven dishes -
Pineapple rice
It’s the season for eating pineapples again. I bought two pineapples yesterday. The princesses want to eat pineapple rice. Well, let’s start with pineapple rice for breakfast...
Staple food Home cooking -
Thai curry shrimp
There was a popular saying in 2015: The world is so big, I want to see it. This may be a dream that everyone has. It's a pity that I am a stay-at-home mom and cannot enjoy the exotic customs. Despite this, I still don’t change my original intention. If I can’t stand the exotic flavor, I’ll try to imitate the exotic flavor.
Hot dishes Maternity -
Thai spicy and sour boneless chicken feet
To make more special chicken feet, you must find another way and change the taste. Thinking that the weather is starting to get hotter, let’s have some cold chicken feet; as for the taste, Thai spicy and sour taste with Southeast Asian style is suitable. It is sour, sweet and spicy. The various flavors are balanced, which is enough flavor but not too exciting. Now that you’ve decided, let’s take action immediately. Due to the lack of necessary Thai spices, the conditions are limited, and the method is not very authentic, but the finished product - Thai hot and sour chicken feet, the chicken feet are very crispy, the hot and sour taste is very refreshing, the taste is really good, and deliciousness is the last word.
Cold dishes Thai food -
Fried Crab with Curry King
I remember the first time I went to Beijing Jiaoye to eat Thai food. I was so stupid and confused. Which dish is delicious, which dish suits my taste, and what are the characteristics of Thai food? , order one... When the dishes were served, I first scooped a small spoonful of the thick juice into my mouth. Immediately, the spicy taste of the curry, the sweet temptation of the coconut milk, and the fragrance of lemongrass and lime mixed with a mysterious compound aroma strongly stimulated my taste buds.
Hot dishes The world of two -
Pineapple Fried Rice
Learn how to cook Pineapple Fried Rice with Staple food and Thai food.
Staple food Thai food -
Durian pancake--it’s durian season again
Durian is a controversial fruit. Some people love it for its sweetness and softness, while others hate it for its stinky smell. I am a person who loves its sweetness and softness, so I love all the delicacies derived from durian. Pancake is one of the famous Hong Kong desserts. Among all the flavors, durian is my favorite. It’s durian season again, and the price of durians, which has been ranging from 2 to 31 kilograms, has now dropped to less than 10 yuan. Moreover, the durians now on the market are also very ripe and really soft, glutinous and sweet, so if you don’t eat them now, wait until later! Here is a durian pancake for you who love durian!
Dessert children -
Curry Bread Crab
When I went to Thailand, I not only fell in love with the sea there, but also the curry there! I often recall the spicy, sweet and rich coconut flavor, so I decided to do it myself and take a lip and tooth journey!
Hot dishes Thai food -
Curry Beef Rice
The greasy curry beef rice is irreplaceable and satisfying!
Staple food Home cooking -
![[Yunyun Little Chef] Thai appetizer soup-Tom Yum Seafood Soup](/f78c4dda-3342-4476-9c95-25601440fc66.jpg)
[Yunyun Little Chef] Thai appetizer soup-Tom Yum Seafood Soup
Whenever I go to a strange place, I wander around the streets, get to know the city through food, and mark the city with its taste. During my days in Thailand, the taste of Tom Yum Kung was always on my tongue. When I came back from Thailand, I always missed the brightness of summer, and I couldn’t forget the sour and refreshing taste of Tom Yum Goong. The seasonings I bought online arrived by express delivery, and Yunyun Tom Yum Soup made its gorgeous debut. As soon as I entered the mouth, I was instantly transported back to Thailand.
Soups Foreign cuisine -
Pineapple rice
Pineapple contains a lot of fructose and glucose, and is delicious, sweet and juicy, and is loved by many people. Pineapple contains almost all kinds of vitamins and mineral salts needed by the human body. Eating pineapple can not only clean the intestines and help regulate skin color, but also has a strong effect on breaking down greasy and losing weight.
Staple food Home cooking -
Tom Yum Soup
Hot and sour, with the unique aroma of lemongrass. It is the most representative dish of Thai cuisine. Also welcomed by diners from all over the world
Soups Soup -
Curry Rice Ball: My Neighbor Totoro Brothers
Add a few ingredients to the rice balls and interesting changes will occur.
Staple food Home cooking -
Thai Golden Chicken Leg Curry Rice (with chicken leg deboning method)
This makes 4 servings! The following article includes the method of deboning chicken legs!
Hot dishes Thai food -
Thai Green Curry Chicken
Green curry has always had an irreplaceable place in the hearts of Thai food lovers. The refreshing curry paired with fragrant coconut milk is suitable for dry winters. Since the preparation method is simple and has no technical content, it is considered a quick dish. I hope everyone will like it. (You can choose vegetables such as shredded bamboo shoots, potatoes, etc. according to your personal preference.)
Hot dishes Foreign cuisine -
Thai Sweet and Spicy Salmon
I still like eating raw salmon very much. Fresh salmon is so delicate and soft that it melts in your mouth. Today we have a variety of combinations. The sour and sweet mango, the refreshing purple cabbage, the crispiness of potato chips, and finally the Thai sweet and spicy sauce to enhance the taste. The multiple tastes are rich in layers and are very suitable for appetizers before meals.
Appetizers Foreign cuisine -
Thai Chicken Feet
Learn how to cook Thai Chicken Feet with Cold dishes and Thai food.
Cold dishes Thai food -
The best companion for rice-----Potato Curry Chicken
Learn how to cook The best companion for rice-----Potato Curry Chicken with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Sweet and sour, pineapple rice
Pineapple rice is one of the classic rice dishes in Cantonese cuisine. It is a continuation of the Cantonese diet. Fruit dishes are made with the sour and sweet taste of pineapple, the crispy fragrance of shrimp, the smooth texture of eggs, and a little garlic, red pepper, and green pepper. The key to pineapple rice is to choose high-quality soft and glutinous rice. I used the Wudao Wuchang rice. I really didn’t expect it to be so soft, glutinous and smooth. Even my baby can eat an extra bowl of rice.
Staple food Home cooking -
Thai Lemon Spicy Shrimp
This is my favorite soup. I must order it every time I go to a Thai restaurant. It is sour, sweet, spicy and appetizing. It is the best choice for summer. So, let’s make a simple version of Thai-style lemon hot and sour shrimp!
Hot dishes Foreign cuisine -
Tom Yum soup rice noodles
One time I went shopping with my son and accidentally tasted this delicacy. I couldn't forget it. I finally made it at home today.
Snacks Thai food -
Curry Potato Chicken
Learn how to cook Curry Potato Chicken with Preparing meals and Thai food.
Preparing meals Thai food -
Thai Curry Crab
Let your tongue bathe in the Thai sea breeze | Thai curry crab
Hot dishes old man -
Pineapple rice
Pineapple rice, also called pineapple rice, is a Thai dish. Pineapple rice is simple to make, nutritious and comprehensive, rich in vitamins and protein, and helps improve memory. It is cute in form, rich in color, sweet and delicious, and is loved by many diners.
Staple food Thai food -
Delicious fried food——Thai sweet and spicy fried chicken steak
Delicious fried chicken steak, not to be missed if you like chicken~
Snacks Common dishes -
Pineapple ancient meat
Crispy on the outside, tender on the inside, sweet and sour. It is loved by children and women, so take a look if you like it.
Hot dishes children -
Thai curry with winter melon and chicken feet
Please enter a recipe description
Hot dishes Foreign cuisine -
Thai Pork Knuckle
Try a different flavor. There are two completely different styles. Each has its own advantages and unique flavor. I still like this better! Pork trotters are rich in collagen protein, have lower fat content than fat meat, and do not contain cholesterol. In recent years, studies on the causes of aging in the elderly have found that the lack of collagen in the human body is an important factor in human aging. It can prevent skin dryness and wrinkles, enhance skin elasticity and toughness, and is of special significance for delaying aging and promoting the growth and development of children. For this reason, people call pig trotters a beauty food and a delicacy similar to bear paws.
Private kitchen old man -
How to make Thai lemon grilled fish
Summer seems to prefer a lighter diet. This dish can be fried or grilled. It is much simpler to bake it in the oven. Marinate the fish, make a delicious sauce, wrap it with the fish and bake it. It is worry-free and trouble-free. Eat it with lemon, it is refreshing and delicious, and the aroma is fragrant ~ it will not feel fishy, and it is more appetizing!
Hot dishes Oven dishes -
Sweet and Sour Pork with Pineapple
Pineapple and Sweet and Sour Pork is a traditional dish in Cantonese cuisine. It is sweet and sour, with a fresh and refreshing taste. The sweet and sour taste can also increase appetite. It continues the Guangdong diet and is made with fruits. It is very delicious - Pineapple and Sweet and Sour Pork.
Hot dishes Thai food -
Pineapple rice
The peak season of pineapples is here again, and the streets and alleys are filled with a strong sweet and sour aroma. Every time I see one, I can’t help but pick one, cut it home, soak it in salt and eat it. Recently I was thinking about eating something else, so I came up with this pineapple rice. The colors of the pineapple rice are well matched. Just looking at it makes people salivate, as if all the beautiful spring is put into a bowl. Spring is also the season when pineapples are in season, so eating some seasonal fruits and vegetables is of great benefit. The combination of pineapple meat and rice not only looks colorful, but also tastes fragrant, refreshing and delicious.
Staple food Home cooking -
Thai curry shrimp
For some reason, I have never been interested in Thailand. Therefore, no matter how cheap the trip to Thailand is and how interesting my friends are describing it, I still have no feeling for Thailand. The same is true for Thai food. The Thai restaurant is there, but I, a foodie, don’t want to move in. Of course, if one day, there is a person who is very important to you who likes Thai food, then you will definitely love Wujiwu and even cook Thai food for him with your own hands, grabbing his stomach and his heart...
Hot dishes Common dishes -
Thai Curry Shrimp Cake
Learn how to cook Thai Curry Shrimp Cake with Staple food and Home cooking.
Staple food Home cooking -
Mussels with Thai Sauce
I made more basil SO, and the mussels can’t escape, haha
Hot dishes Foreign cuisine -
Curry Beef Rice
Learn how to cook Curry Beef Rice with Staple food and Home cooking.
Staple food Home cooking -
Thai sago cake
A must-order item every time I go to a Thai restaurant, the authentic sago cake is soft, smooth and sweet, with some small bits of coconut meat inside. We can’t buy fresh coconuts at this time, so we don’t put the coconut meat bits in. If you can buy it, you can boil the coconut meat and chop it up and put some in it, which is more authentic! The container should actually be a small bowl made of pandan leaves, but I couldn’t find pandan leaves, so I used banana leaves instead. As a result..., don’t worry about these small details, so this should be a more convenient and improved version of sago cake (=￣ω￣=)
pastries Foreign cuisine -
Summer pineapple fried rice
It is said that leftover rice must be used for fried rice. When you want to eat fried rice but are worried that there is no leftover rice, the cooked rice will be fragrant and firm. Let it cool for 10 minutes and you can cook it! It instantly helps you solve your little embarrassment; the deliciousness of fried rice lies in good ingredients or skillful techniques. I am not a chef and I must choose good ingredients. Midsummer pineapple fried rice, your energetic noodle brother will fill it up for you~
Staple food Home cooking -
Pineapple Fried Rice
It’s pineapple season, how can you not make colorful pineapple fried rice
Staple food Home cooking -
Grilled Eggplant with Thai Sauce
Thai chicken sauce, sweet and spicy sauce, also called Thai chicken sauce, Thai sweet and spicy sauce, is characterized by sour, sweet and spicy. They are often used as dipping sauces for fried chicken, fried fish steaks, and fried foods in Thai cuisine, so they are called chicken sauce. It is a favorite food of Thai people. Nowadays, there are many uses of Thai chicken sauce, Thai fish sauce, etc. in Cantonese cuisine. I learned this dish from Cantonese chefs. What they make is to use a round eggplant, and then hollow out the middle to use it as a container. Put the finished eggplant in it. It looks great, but it’s too troublesome. Making it at home is completely different from making it in a hotel. I modified it. This is a home version. Just imitate it as he said. It will be hot and sour, and taste very good. It’s delicious. Of course, beef eggplant is also very nutritious.
Hot dishes old man -
Thai pineapple rice🍍
My mother came back from a trip to Thailand and always missed the pineapple rice there, so I made it carefully for my mother and grandma to eat!
Staple food Thai food -
Thai Sauce Lotus Root Box
This dish is based on the traditional fried lotus root box, with Thai spicy sauce prepared and poured on top. It retains the tenderness on the outside and the hot and sourness of the Thai sauce, making it an appetizing meal.
Hot dishes Home cooking -
Thai Coconut Curry Shrimp
Freshly squeezed coconut milk will be better
Hot dishes old man -
Fragrant Thai Shrimp and Pineapple Rice
Learn how to cook Fragrant Thai Shrimp and Pineapple Rice with Staple food and Home cooking.
Staple food Home cooking -
Pad Thai
Learn how to cook Pad Thai with Staple food and Home cooking.
Staple food Home cooking -
Tom Yum Soup
Tom Yum Goong soup, also translated as spicy and sour shrimp soup, is a Southeast Asian dish that can be eaten in Thai restaurants. It is a great appetizer!
Soups Thai food -
Dai style grilled tofu
I applied for a trial of the new Changdi Man32K oven on WeChat, but I didn’t expect that the application was approved. After I processed the new oven I got, I wanted to use it to bake some Dai-style tofu to satisfy my cravings. I haven’t baked tofu for a long time and I was panicking. Friends who have been to Xishuangbanna, Yunnan will definitely not forget the Dai barbecue. The Dai people's method of cooking barbecue is simple and convenient. As long as there is fire, bamboo and green leaves, they can grill all kinds of delicious food. The Dai people usually use bamboo sticks to hold the food and put it on the charcoal fire for barbecue. Nowadays, few people in the city use charcoal fire to cook. They all use induction cookers or liquefied stoves for cooking, and bamboo sticks are not readily available at all times. So today I used an oven instead of charcoal to bake the Dai-style tofu. It is healthier to bake it in the oven without oil smoke and eat it.
Hot dishes Oven dishes -
![Simple home-cooked dishes----[Thai Sweet and Spicy Crispy Tofu]](/8706e2f8-eacc-4d6f-9800-920b7cb640ca.jpg)
Simple home-cooked dishes----[Thai Sweet and Spicy Crispy Tofu]
This is a dish that my family never gets tired of eating. [Thai Sweet and Spicy Crispy Tofu] has been made many times, but I have never taken a picture. My son asked me to take a picture. I said: Mom doesn’t look good in taking pictures. He said: It’s delicious. I believe that my mother will get better and better at taking pictures. My son’s encouragement doubles my confidence! I made this at noon yesterday. Today my son goes to school and only eats at home in the evening. He has been asking me to cook this dish for him since the morning. When it comes to school meals, they are like pig food and not delicious. He likes to eat the food cooked by his mother. My son also likes to eat it. My mother does her duty and serves it right away!
Hot dishes Foreign cuisine -
Fresh and crispy-Thai cod vegetable salad
It's time for me to lose weight! This sentence has been rolling around in my mind for several years, and I have never been able to stick to it. A few days ago, I started to get ready again. The cruel 21-day weight loss method was circulated on the Internet. The most cruel thing was that I could only drink water for the first three days. I wanted to bite the bullet and try it, but after half a day, I couldn't stand it anymore! But when I eat, I feel an inexplicable feeling of guilt in my heart, so okay, I will lose weight while eating. The fresh salad is paired with the sweet and sour Thai sweet and sour sauce, which is refreshing and appetizing. I feel like I am getting hungrier the more I eat.
Quick dishes Thai food -
Thai Style Geoduck Salad
The delicacy introduced by Rourou Chef today is: Thai-style cold geoduck. I hope you all like it! !
Cold dishes Home cooking -
Thai Tom Yum Soup
Thai Tom Yum Soup is the national soup of Thailand. It tastes sour and spicy. Tom Yum means hot and sour, and Kung means shrimp. When translated, it actually means hot and sour shrimp soup. However, Tom Yum Goong soup is extremely spicy and contains a lot of curry, but after getting used to it, many people will become addicted to it. In fact, making Tom Yum Goong soup is not difficult. It is made from fresh shrimps, chicken soup, lemongrass and various raw materials.
Soups Soup -
Thai coconut curry chicken
I tasted this Thai Coconut Chicken Curry in Singapore last year and I still remember its taste. Last month, my friend brought a pack of Thai curry powder to Singapore. I bought Thai coconut milk at an import store. I couldn’t wait to make this dish because I was salivating over the rich aroma of the curry coconut milk. The most important thing is that its soup goes very well with rice.
Hot dishes Thai food -
Mango 🥭Glutinous rice
Mango sticky rice is a home-cooked dish made with mango and glutinous rice. Mango can lower cholesterol. Regular consumption of mango is helpful in preventing and treating cardiovascular diseases, is good for eyesight, and can moisturize the skin. It is a good beauty fruit for ladies. Glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin and starch, etc. It is rich in nutrients and is a warming and strengthening food. It has the effects of tonifying the middle and replenishing qi, strengthening the spleen and stomach, and stopping sweating. It has a certain effect on relieving cold spleen and stomach, poor appetite, abdominal distension and diarrhea.
Staple food Thai food -
Chicken curry
Learn how to cook Chicken curry with Hot dishes and Thai food.
Hot dishes Thai food -
Tom Yum Kung
I like spicy and sour things the most. This Dongyin Kung soup, Dongyin means hot and sour, and Gong means shrimp. Together it is hot and sour shrimp soup.
Hot dishes Soups -
Thai style cold shredded chicken
It’s really appetizing to eat this kind of sour and spicy dish when you have no appetite in summer ~ and it’s super easy to make ~
Cold dishes Thai food -
Durian cake
Learn how to cook Durian cake with Baking and Dessert.
Baking Dessert -
Thai grilled chicken legs
Learn how to cook Thai grilled chicken legs with Hot dishes and Common dishes.
Hot dishes Common dishes -
Thai curry shrimp
Once you make a meal, you can eat it several times 😂 It has a rich milky flavor!
Hot dishes Thai food -
Lamb curry and two side dishes
A big pot of lamb is a great way to kick off a winter recipe! When the pot is boiling, serve it immediately. Stir in a handful of roasted walnuts, and finally a little parsley or coriander. Pour a few spoonfuls of curry sauce on top of the steaming rice. You're done! This recipe has three dishes and contains three clever methods for home cooking. Please read them carefully.
Hot dishes old man -
Summer refreshment【Thai Vegetable Chicken Salad】
The weather is hot and stuffy, and I am tired of the greasy fried food. In summer, it is time to try some fresh dishes. I wanted to make this dish in March. When I went to the supermarket, a lemon was 6.9 silver, which was not cost-effective. I waited patiently until it dropped to 2.5 silver. It’s time to make a move! I love sweet and sour food in summer. The [Thai Vegetable and Chicken Salad] I shared today is not only a combination of meat and vegetables but also very appetizing and sweet. Even though the cost is only 12 yuan, the effect is absolutely low-key and surprising. DIY it in summer, you deserve it~
Cold dishes Common dishes -
Thai seafood salad
Seafood is indispensable for sourness, just like Chinese Valentine's Day is indispensable for chocolate. Put it together to create a delicious taste that everyone likes. If you add crispy vegetables and add a touch of spiciness, it will become an even more delicious dish! Of course, there are also seafood that are cooked right after blanching, retaining the best texture, taste and nutrition. The simplest mixing will make you unstoppably fresh ~ simple enough, delicious enough, and doable enough! This time ChefA is the chef, and the dishes are from IFCSimplyThai-Tian Tai Restaurant. It’s a joy to learn cooking from her every time! This time I also drank the extremely sweet coffee she brought from her hometown -_-~~Okay, let’s get down to business and start learning!
Cold dishes Foreign cuisine -
Thai Hot and Sour Noodles
In this colorful spring, have a bowl of such colorful noodles, and the strong flavor of the season will hit your nostrils
Staple food Noodles -
Healthy and nourishing pineapple rice
Pineapple contains a large amount of fructose, vitamins B, C, phosphorus, citric acid, protease and other substances. It is of high quality and rich in nutrients. Red dates have a very high vitamin content and are known as natural vitamin pills. They have the effect of nourishing yin and yang and replenishing blood. Lycium barbarum nourishes the liver, nourishes the kidneys, moistens the lungs, clears away heat and improves eyesight. Healthy and beautifying pineapple rice, fresh red pineapple and cherry tomatoes are added with wolfberry, red dates, dried fruits and raisins, seasoned with brown sugar and seaweed to make a delicious pineapple rice.
Staple food Home cooking -
Thai durian mousse cake (8 inches)
After coming to Toronto for 8 years, it was the first time I bought fresh durians flown from Thailand. I was so moved that I cried! So the rich man took advantage and used half of the durian to make a durian mousse cake!
Baking children -
Sweet and sour papaya
Sweet and sour, refreshing.
Cold dishes Thai food -
Eggplant and Melon in Thai Sauce. Grandpa who lost all his teeth can also eat delicious food
The essence of this dish lies in the sauce - Thai sweet and spicy sauce. It is made from xx brand Thai sweet and spicy sauce, water and sugar. It is simple yet delicious. The eggplant and melon are stuffed with meat, and are simply fried to release the fragrance. Paired with the sweet and sour sauce, it will wake up your stomach and tempt you. Both eggplant, melon and meat fillings are ingredients that are easy to chew and digest, so this dish is suitable for all ages, both in terms of texture and taste. My husband’s grandpa loves this dish the most. Even if he has lost all his teeth, he can still enjoy the deliciousness!
Hot dishes Common dishes -
Summer appetizer--Curry rice
I took Niuer there in the morning and stayed there all morning. Time passed too fast. I took my two treasures to the market to quickly grab some time and buy a few simple vegetables. If it's too late to add washing and stir-frying, I'll make a quick curry rice. I happened to have something quick and easy to manage at home. I didn’t use beef or chicken. It was too late to go to the market and only pork was available. I made do with pork and it actually tasted just as good. Niuer started to get angry and refused to eat, saying that there was no cooking and it was boring. Niuer saw her brother eating vigorously and started to taste it too. Oops, I accidentally finished eating (by the time I took the photo). While eating, I kept mumbling that it was so delicious. Why was I unhappy just now? Fortunately, I ate it, otherwise I would have missed the delicious meal. This little guy is too. . .
Staple food Home cooking -
Fried buns with curry rice
I have eaten the Taiwanese version of curry fried rice before and it was delicious. I improved it when I got home. I happened to have yesterday's steamed buns at home, so I cut them into small dices and fried them together. It felt good. When I was a child, I often ate fried buns, which brought back memories of my childhood.
Staple food Home cooking -
Mango Coconut Rice
I particularly like the taste of coconut and also like to eat mango, so naturally I like to eat mango coconut milk rice. Fortunately, logistics is now developed, so you can buy whatever you want to eat, no matter where it is. So you can make your own favorite food at home. The mango and coconut rice I made today is a home-style recipe. It is very simple to make, but the coconut flavor is rich and delicious. Also, Thai fragrant rice is usually used to make this rice, but I personally prefer the fragrance of Northeastern rice flowers, so I use Northeastern rice flowers, and I think this rice tastes better when steamed.
Staple food Snacks -
Curry Beef Rice Bowl
Learn how to cook Curry Beef Rice Bowl with Hot dishes and old man.
Hot dishes old man -
Thai Green Curry
Recently, the country has entered the rainy season, and it’s still a little cool at night. When I got home this Wednesday night, I really wanted to eat green curry to warm it up. I’d like to take out the recipe and share it with you. Since it’s quite exotic and the ingredients are not easy to find, it may not be a dish for many people. If you are a passing foodie, please take it if you like it
Hot dishes Common dishes -
Golden Autumn Crabs are here ~ Try Thai Curry Crab for the first time!
Learn how to cook Golden Autumn Crabs are here ~ Try Thai Curry Crab for the first time! with Hot dishes and Thai food.
Hot dishes Thai food -
Thai style porridge
Authentic Thai first-class porridge is also paired with chili vinegar. But not everyone is used to eating this way. No matter what, having a bowl of good porridge in the morning always makes the start of the day full of energy.
Staple food Porridge -
Thai Curry Chicken Rice
The Thai curry chicken I ate last time was very good. I want to try it. It tastes great when I make it myself!
Staple food Home cooking -
Chicken curry
Curry powder is a powdery spicy condiment prepared and ground from a variety of spices. It is yellow in color and slightly spicy, and is very popular among people. This curry chicken nugget is made from chicken leg meat. It has a soft and tender texture and is paired with the rich aroma of curry powder. It is a very good side dish.
Hot dishes children -
Thai curry shrimp
You can enjoy the taste of Thai curry by making it at home. This dish is very delicious, so why don’t you try it
Hot dishes Thai food -
【Thailand】Chicken Curry
A hot curry rice in winter~
Hot dishes Thai food -
Thai Fish Sauce Chicken
When you walk into any Thai restaurant, snack, or roadside stall, there must be four kinds of seasonings on the table, sitting like the four treasures of the study: sugar, fresh chili, diluted fish sauce, and dried chili powder. Among them, Fish Sauce is an indispensable condiment in all Thai dishes. Without this flavor, it is not complete. No matter which dish it is, Thai people are accustomed to adding a little bit of it, especially soups, because less pork bones are used to cook the stock. Without the blessing of fish sauce, the soup will definitely not be as delicious as heaven. Fish sauce is to Thai cuisine what ketchup is to America and soy sauce is to Chinese cuisine. According to legend, Thai fish sauce originated from the coast of Fujian and is a product derived from large amounts of fish caught. After spreading to Southeast Asia, it became an indispensable condiment in Thailand, Vietnam and other places. One of the methods is to remove the internal organs and scales of the fish, add salt to the tank, and marinate in the sun. There is a pipe under the tank bucket to collect the fish juice flowing out and then pour it into the bucket. Repeat this step until the fish meat and bones are all liquid, from half a year to a year. The cooking perfume made from thousands of fish bodies is extremely smelly. If you accidentally get a drop of it on your hands, the smell will linger for a long time, which is amazing. But when it is added to cooking, whether it is stir-fry or soup, it instantly becomes a delicacy in the world, a transformation that is difficult to understand. Therefore, in Thai cuisine, although the ingredients are simple, their use is very important and can make or ruin a delicious meal. Most of the fish sauce sold on the market now is produced in large-scale modern production. In order to save manpower, material resources, and costs, some factories often add chemicals to fish to speed up the tenderization of the fish body. Some add a large amount of seawater to cook it in order to obtain a large amount of fish sauce at one time and make high profits. This kind of fish sauce is cheap and has low nutritional value, which is far from what is made at home. Puyuan New Fish Thai Fish Sauce is made from fresh fish caught in the sea. It relies on the protease of the fish body and beneficial microorganisms and natural lactic acid bacteria in the air. It takes three years to undergo pure natural fermentation. It then undergoes professional advanced production processes such as salt reduction, fish removal, and bitterness removal to obtain a finished Thai fish sauce with extremely light color, extremely low salt content, extremely high nutrition, and extremely fresh taste. Fish sauce chicken is a very authentic Thai dish. Thai people like to cook the chicken (no seasoning is added during the cooking process) and eat it directly with the fish sauce. The tenderness of the chicken and the deliciousness of the fish sauce are perfectly combined, and the taste is very delicious.
Hot dishes Foreign cuisine