Super cute----Teddy Bear Cake

Overview

How to cook Super cute----Teddy Bear Cake at home

Tags

• baking
• cake
• thai food
• digestive biscuits
• round 6-inch cake
• semi-circular 6-inch cake
• toothpick
• whipping cream
• fine sugar
• ribbon
• round chocolate

Ingredients

Steps

1. 1 Remove the trimmings from the cake and cut it into two slices and two small round ears.

   

2. 2 Add the leftovers to digestive biscuits and beat them into cake crumbs in a food processor to make the bear's skin.

   

3. 3 Beat the light cream and caster sugar until 7 grams.

   

4. 4 .Take a piece of cake and place it on the cake mat.

   

5. 5 Spread the whipped cream evenly.

   

6. 6 Add semi-circular cake slices.

   

7. 7 .Spread cream on the surface of the cake, make a bear mouth shape, then use toothpicks to install the bear ears and smear the cream on them.

   

8. 8 .Sprinkle cake crumbs, put round chocolate on each ear, and draw the mouth and eyes with melted chocolate.