Recipes tagged "Toothpick"
40 recipes found
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Fruit Christmas tree
Learn how to cook Fruit Christmas tree with Dessert and Apple.
Dessert Apple -
Fruit Christmas tree
The atmosphere of Christmas is getting stronger and stronger. Today is Christmas Eve, and the streets and alleys are decorated with Christmas trees. For those of you who haven’t bought a Christmas tree at home, come and make one yourself. It will be beautiful and delicious.
Private kitchen children -
Grilled Bacon Rolls
My daughter has extra food for Christmas at her kindergarten. I prepared it for her and she really likes it, 😁
Snacks Bacon -
![[Carrot Rose] --- Exquisite plate decoration](/bfd952e6-66f3-40e9-b51d-bc94f78da35a.jpg)
[Carrot Rose] --- Exquisite plate decoration
The taste of dishes has always been the pursuit of us food lovers, but the various exquisite presentations have always been my favorite. Especially when it comes to family gatherings or dinners with friends, exquisite presentation not only makes the dishes more classy, but also allows people to enjoy better visual enjoyment. Another year is coming to an end soon. Today, at the request of a good friend, I will share how to make a carrot rose. This is a very lovely decoration when putting on the plate. It seems troublesome, but it is actually very simple, with beautiful colors and realistic images. Do you want to cook your own New Year’s Eve dinner this year? Want exquisite presentation? Start learning now, and then you can easily grow flowers in your hands.
Cold dishes Common dishes -
Heart-shaped ham omelette
Learn how to cook Heart-shaped ham omelette with Snacks and Egg.
Snacks Egg -
![[Oil-free and healthy version of braised pork with dried bamboo shoots]: Firecrackers welcome the Spring Festival](/6ec9b69c-147c-4b16-9758-94198d8a5dea.jpg)
[Oil-free and healthy version of braised pork with dried bamboo shoots]: Firecrackers welcome the Spring Festival
Today’s oil-free and healthy version of braised pork with dried bamboo shoots is one of my favorite combinations. There is absolutely no need to add extra fat in this dish. After the three processes of blanching, stewing and steaming the pork belly, the fat in it has almost completely separated. At the same time, after absorbing the fat of the pork belly, the dried bamboo shoots add an oily aroma in addition to their own sweetness, which is a perfect combination. In terms of taste, the steamed pork belly is so soft that it melts in your mouth and requires no chewing at all. The dried bamboo shoots are fresh and crisp, filling your mouth with saliva. No matter from a health perspective, or from a taste and texture point of view, it’s a perfect match! This braised pork with dried bamboo shoots can be presented in various ways. It can be made into a directly mixed form, or it can be made into a meat-stuffed form. No matter which one, it will not affect its deliciousness at all. Today, I wrapped the simmered bamboo shoots with thinly sliced pork belly, and used coriander stems as leads to make it look like firecrackers. In order to avoid monotony, some copper coins were carved from carrots, boiled and placed around the firecrackers. Finally, garnish with cilantro and diced carrots to simulate the crumbs of firecrackers. So, let’s name it: Firecrackers to welcome the Spring Festival! Seeing that the New Year is just around the corner, I wish you all a happy New Year in advance with this dish~~
Common dishes Meat dishes -
Toothpick meat
Learn how to cook Toothpick meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Super cute----Teddy Bear Cake
Learn how to cook Super cute----Teddy Bear Cake with Baking and cake.
Baking cake -
Fun Platter-----Goldfish Fruit Plate
Learn how to cook Fun Platter-----Goldfish Fruit Plate with Vegetarian dishes and Homemade ingredients.
Vegetarian dishes Homemade ingredients -
Pineapple Bacon Rolls
A colleague improved the recipe and made pineapple bacon rolls. Her son raved about them and ate them all! My colleague told me about it and I couldn’t wait to do it! Hahaha, my husband has always hated this kind of non-traditional dish, but he also praised it full of praise. With some tomato sauce, it is amazing!
Snacks Bacon -
Sweet glutinous rice lotus root
Characteristics of glutinous rice lotus root: its color is bright red and its taste is sweet and glutinous. It has the effects of producing fluid and clearing away heat, nourishing the stomach and yin, strengthening the spleen and replenishing qi, nourishing blood and stopping bleeding, removing troubles and calming the nerves (I made it once a few days ago and my family liked it).
Cold dishes Home cooking -
Premium pumpkin dumplings
Delicious and beautiful pumpkin dumplings.
Dessert Butter -
Fresh taste - salt-baked shrimp
Salt-baked shrimp is a very popular dish in hotels, but the preparation method is also very simple. Try the home version of salt-baked shrimp~
Hot dishes Cooking wine -
Pan-fried Enoki Mushrooms and Bacon Rolls
Enoki Bacon is a delicious combination of enoki mushrooms and bacon. Bacon: rich in phosphorus, potassium, sodium, fat, cholesterol, carbohydrates, etc.; Flammulina velutipes: contains a complete set of essential amino acids for the human body, especially rich in lysine and arginine, and has a relatively high zinc content. It has a good effect on enhancing intelligence, especially the height and intellectual development of children, and is known as a wisdom-enhancing mushroom;
Hot dishes Home cooking -
Swallow it in one gulp
This dish can be simple or complicated, and it requires patience, so be prepared.
Snacks Hot dishes -
Heart-shaped ham and eggs
Learn how to cook Heart-shaped ham and eggs with Snacks and Home cooking.
Snacks Home cooking -
Paper Cup Toothpick Popsicle
Want to make your own popsicles? But there is no special mold? It doesn’t matter, you can make delicious popsicles with the ingredients around you!
Dessert Red bean soup -
Homemade Sandwiches
The sandwich is really delicious, and it is made by myself. I hope the people who eat it will be happier, and the preparation is also very simple
Staple food Home cooking -
Salt baked chicken
This is a dish learned from the gourmet master Xiao Li Chaoren. Master Li Quanchao said; this ancient recipe, which has been passed down for thousands of years, uses the simplest ingredients and the simplest cooking methods to highlight the ingredients themselves and maintain the original taste. In fact, this is not the first time I eat salt-baked chicken. I have eaten it as early as my childhood. At that time, we were still living on Longtou Road in Gulangyu Island. Next door was an overseas Chinese grandma who had returned from Indonesia. She was an exquisite cook and had a unique way of cooking. Whenever her son comes back to visit her from Jimei Overseas Chinese School, she makes a salt-baked chicken for him to eat. It is said to be the most complementary. At that time, our kitchen was shared by three families, and the aroma of the salt-baked chicken filled the entire kitchen. Fragrance was just one word! At that time, my mother also followed my grandmother’s method and made salt-baked chicken for us to eat. It tastes really good! But the method was a little different. There was no oven at that time, so it was made in earthen pots and iron pots. Method: First, heat up the salt in an iron pan, put the chicken into the earthen pot, seal it well, and then place the earthen pot on the hot salt in the iron pot. The salt should bury the lower part of the earthen pot. Use low heat to bake slowly, using the heat of the salt to bake the chicken. This is the most delicious chicken dish I have ever had in my childhood! It is also the most delicious dish that my mother makes.
Baking Oven dishes -
Toothpick Beef
Learn how to cook Toothpick Beef with Snacks and Home cooking.
Snacks Home cooking -
Sugar-coated haws
Fresh hawthorns are on the market and only cost five yuan a pound. I bought a box and tried to make some candied haws at home. The sour and sweet taste is really good~~
Snacks Edible oil -
Eggplant box maroon
Mom made the eggplant box today. Why not, let's improve it.
Hot dishes Home cooking -
Toothpick cumin meat
It’s a great thing to have as a snack when you’re bored watching TV or just order a drink
Hot dishes Hunan cuisine -
Super funny turkey cupcake, chocolate cupcake
The fourth Thursday in November every year is the traditional American Thanksgiving! The most important dinner of the year is turkey. Let me share two recipes for turkey cupcakes. If you like my recipes, please follow me. I will also launch different creative recipes every week, friends, don’t miss it!
Baking Buttermilk -
Ham love omelette
Nutritious and delicious, it looks good and tastes delicious. Simple and not time consuming
Hot dishes Egg -
Grilled Red Wine Shrimp on Skewers
The fresh shrimps have been soaked in red wine for a while, and they taste very fragrant. If you like spicy food, you can add some chili powder, and the spicy food tastes more fragrant.
BBQ Seafood -
Air fryer toothpick meat!
Learn how to cook Air fryer toothpick meat! with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cucumber barrel (dish carving)
Learn how to cook Cucumber barrel (dish carving) with Cold dishes and Home cooking.
Cold dishes Home cooking -
![Beier’s honorable banquet dish [Pork belly stuffed with salted egg yolk]](/ddb61cbc-49b4-4062-91a3-ae613192fd7b.jpg)
Beier’s honorable banquet dish [Pork belly stuffed with salted egg yolk]
I have eaten this pork belly stuffed with salted egg yolk several times in the hotel. I really like the salty texture. Today I was planning to make a pot of stomach-warming pepper pork belly soup, so I took the tip of the pork belly and tried it according to the taste I had in the hotel. I made this pork belly stuffed with salted egg yolk. After eating it, LG said that this dish would be very popular if served to guests. . . . . .
Hot dishes Home cooking -
mini sandwiches
Learn how to cook mini sandwiches with Staple food and Home cooking.
Staple food Home cooking -
Orleans Toothpick Meat
I bought toothpick meat at the market last time and my daughter liked it very much, but I can’t compliment the food outside. Who knows how many times it has been deep-fried. Today I made it by myself and it was pretty good. My daughter ate a lot of it.
Snacks BBQ Dips -
Halloween pumpkin lantern carving
Halloween is coming soon, and all kinds of ghosts and delicacies make children have a lot of fun. In response to friends' requests, Guozi specially made some pumpkin lanterns and orange lanterns. Many friends hope that I can come up with the recipe for everyone's reference. Today I am working non-stop to share this recipe with everyone who dares to make it. I hope it can help everyone. It seems very complicated, but don’t be too scared to do it. In fact, it is not difficult to make it. If you don’t believe it, give it a try!
Halloween Ball digger -
Mahjong Almond Tofu
Almond tofu is a dessert I like very much. It is one of the snacks in the Qing Dynasty. It can also be made into a small cold dish. Every time I have guests at home, I will make it in advance, changing the sauce and shape every time. I always praise it when I eat it. Yes, except for me making this myself, I have never found any trace of this in the restaurant. This is the only one I have. If you serve such a statue-shaped dessert during the National Day holiday, won’t you be praised?
Snacks Common dishes -
Pumpkin Bacon Rolls
Pumpkin and bacon rolls, take a bite and the strong salty and meaty aroma of bacon and the refreshing aroma of soft pumpkin are combined into one. It has a unique flavor.
Hot dishes Bacon -
Toothpick Beef
The winter break is over, and my husband is staying up late to watch football games again, so let’s make some late-night snacks. What more can a husband ask for when he has such a wife? Hahaha!
Snacks Beef tendon -
Northeastern stick meat
Learn how to cook Northeastern stick meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tomato Bacon Rolls
Haha, I’ve always wanted to do this!
Snacks Bacon -
Beancurd and Golden Needle Roll
On the way home a few days ago, my husband and I bought two skewers of grilled squid and found that there was a shop selling skewers of bean curd and golden needle rolls. It felt very fresh. I had nothing to do tonight, so I tried frying a few skewers in an electric pan, and my husband praised me, hahaha!
Hot dishes Home cooking -
Honey glutinous rice lotus root
People often say: Lotus is a treasure, and autumn lotus root is the most nourishing. The weather becomes dry in autumn, so you should focus on foods that nourish yin, clear away heat, moisten dryness and quench thirst, and calm the mind and calm the mind. Lotus root is one of the best seasonal nourishing products. After the Beginning of Autumn, fresh lotus root becomes a common dish on people’s tables. Eating lotus root cooked can strengthen the spleen and appetite, stop diarrhea and solidify essence. When purchasing, look for ones with a yellowish-brown skin and thick and white flesh. Pay attention to the parrots, which are free from damage, rot, and rust spots, and have no joints, shrinkage, or discoloration. The smaller the parrot head at the top, the better. If the lotus root turns black and has a peculiar smell, it should not be eaten.
Dessert Big red dates -
Chocolate Strawberry Pistachio Crisp
Learn how to cook Chocolate Strawberry Pistachio Crisp with Dessert and children.
Dessert children