Ham love omelette
Overview
Nutritious and delicious, it looks good and tastes delicious. Simple and not time consuming
Tags
Ingredients
Steps
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The two halves of the ham should be cut evenly, and the other end should not be separated
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My experience is that the ham should be fried over low heat slowly, so that it will not burn, and the ham will be heated through and slowly become soft, which will be of great help in the next step of separating it into circles
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Once the circle is like a heart, use a toothpick to circle it underneath to fix it into shape and then you can put the egg inside.