Four Seasons Table|Thai Mango Sweet and Spicy Shrimp

Four Seasons Table|Thai Mango Sweet and Spicy Shrimp

Overview

How to cook Four Seasons Table|Thai Mango Sweet and Spicy Shrimp at home

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Ingredients

Steps

  1. Wash the fresh shrimps and remove the heads, tails and legs

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 1

  2. After cutting the mango, make a cross with a knife and cut off the pulp for later use

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 2

  3. Cut ginger, green onion, and red pepper into small pieces

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 3

  4. Put an appropriate amount of oil in the pot, when the oil is hot, add ginger, shallots, and red pepper segments and stir-fry

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 4

  5. After sauteing, add fresh shrimps and stir-fry

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 5

  6. Add sweet chili sauce and premium gold label light soy sauce in turn and stir-fry

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 6

  7. Add mango chunks, add a little water and stir-fry

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 7

  8. Take out of the pan and serve on a plate

    Four Seasons Table|Thai Mango Sweet and Spicy Shrimp step 8