Thai Chicken Feet

Overview

How to cook Thai Chicken Feet at home

Tags

• cold dishes
• thai food
• chicken feet
• garlic
• sugar
• thai sweet and sour sauce
• vinegar
• ginger

Ingredients

Steps

1. 1 In the first part, boil water, add chicken feet and ginger wine

   

2. 2 Pour out the chicken feet that have been cooked for 10 minutes, then drain the boiling water until there is no oil left

   

3. 3 Add chili, sesame oil, garlic, vinegar, sugar, Thai sweet and sour sauce, stir, and place in the refrigerator for the next day,

   

4. 4 Done.