Stir-fried green bamboo shoots and yam

Overview

This dish is a combination of black, white and green

Tags

• hot dishes
• black fungus
• green bamboo shoots
• peanut oil
• yam
• salt

Ingredients

Steps

1. 1 Prepare the raw materials, peel the yam, and soak the fungus in advance

   

2. 2 Slice the green bamboo shoots and yam diagonally into slices, and cut the fungus into shreds

   

3. 3 Heat oil in a pan, add yam and stir-fry

   

4. 4 Then add the fungus and fry briefly

   

5. 5 Finally add the green bamboo shoots and stir-fry evenly

   

6. 6 Add a little salt to taste before serving