Pig's trotters with grass and milk soup

Pig's trotters with grass and milk soup

Overview

Pig's trotters soup not only promotes lactation but also contains a large amount of collagen, which can help mothers restore skin elasticity. Okra removes toxins from the body and replenishes iron. Wolfberry improves eyesight and protects liver.

Tags

Ingredients

Steps

  1. Brew Tongcao in hot water for half an hour

    Pig's trotters with grass and milk soup step 1

  2. When you buy the pig's trotters, chop them into small pieces, soak them in water to remove the blood, blanch them in a hot water pot for two minutes, take them out, and rinse them with warm water. This will remove odors.

    Pig's trotters with grass and milk soup step 2

  3. Put the pig's trotters in a casserole, add green onions, ginger slices, and twigs along with the soaking water. The water should cover the pig's trotters 2-3 times. If there is not enough soaking water, add water.

    Pig's trotters with grass and milk soup step 3

  4. Add appropriate amount of cooking wine

    Pig's trotters with grass and milk soup step 4

  5. Pour in the pre-soaked mushroom water

    Pig's trotters with grass and milk soup step 5

  6. Bring to a boil over high heat, then turn down the heat and simmer. After 2 and a half hours, add peanuts and simmer until the pig's trotters are cooked and tender. Skim off the oil, remove the grass and add salt to taste

    Pig's trotters with grass and milk soup step 6

  7. Blanch the okra, drain it into cold water when it turns green, and slice into slices

    Pig's trotters with grass and milk soup step 7

  8. Add the chopped okra and washed wolfberries to the casserole and bring to a boil.

    Pig's trotters with grass and milk soup step 8