Oil-free Apple Grilled Shrimp

Overview

A golden apple grilled shrimp without oil and any seasoning. The fresh salty taste of anchovy shrimp and the refreshing fragrance of apple taste light, healthy and satisfying.

Tags

• snacks
• anchovy shrimp
• apple
• bread crumbs
• egg
• potatoes
• starch
• lemon juice

Ingredients

Steps

1. 1 Remove the heads and shells of the anchovy shrimps, leaving the tails, open the backs, remove the shrimp threads and clean them

   

2. 2 As shown in the figure

   

3. 3 Squeeze a few drops of lemon juice to remove the smell and marinate for 10 minutes

   

4. 4 Cut the apple into shreds, not too thin

   

5. 5 As shown in the picture, place shredded apples on top of flat shrimps and roll them up

   

6. 6 As shown in the picture, roll it up as tightly as possible

   

7. 7 Prepare starch, egg liquid, and bread crumbs

   

8. 8 Coat it with starch, just a thin layer is enough, too thick will affect the taste

   

9. 9 Coat with egg wash

   

10. 10 Coat in bread crumbs

    

11. 11 Place on a baking sheet and bake in the oven at 120 degrees for 20 minutes (depending on your oven temperature)

    

12. 12 Shred the potatoes as finely as possible

    

13. 13 Pour into the pan and fry until golden brown

    

14. 14 The shredded potatoes are ready to be fried in the oven

    

15. 15 Finished product

    

16. 16 Finished product

    

17. 17 Finished product