Baby food - simple roasted eggplant

Overview

How to cook Baby food - simple roasted eggplant at home

Tags

• hot dishes
• coriander
• eggplant
• five spice powder
• garlic
• soy sauce

Ingredients

Steps

1. 1 Wash the eggplant, garlic and coriander and set aside.

   

2. 2 If the eggplant is large, just cut it into pieces. If it is particularly large, cut it into more pieces.

   

3. 3 Add a small amount of oil and fry the eggplant until the skin becomes soft. You can fry it for a while.

   

4. 4 After the eggplant becomes soft, add a small amount of water and soy sauce (you can also add bean paste) to make it taste slightly salty and delicious.

   

5. 5 Simmer for more than 10 minutes and take it out of the pot.