Glutinous rice meatballs

Overview

I made it on the weekend morning, then cooked some porridge and blanched a few vegetables, it’s simple

Chop the water chestnuts and add them to the minced meat, add salt, add eggs and mix well
Make into small balls
Soak the glutinous rice two hours in advance
Small meatballs wrapped in glutinous rice
Looks like a good stop
Steam in boiling water for fifteen minutes