Limoncello

Limoncello

Overview

How to cook Limoncello at home

Tags

Ingredients

Steps

  1. Wash the lemon and dry it

    Limoncello step 1
  2. Divided into two halves, it can also be divided into multiple pieces

    Limoncello step 2
  3. Made by brewing 500 grams of lemon, 500 grams of white wine, and 0.35 grams of rock sugar. If the lemon is too sour, you can add more rock sugar if you can’t drink it. But the more sugar, the higher the alcohol content will be

    Limoncello step 3