Coir raincoat cucumber

Overview

How to cook Coir raincoat cucumber at home

Wash the cucumber, place a chopstick next to it, and cut into thin slices with a straight knife.
Cut the diagonal knife on the opposite side and it was a success.
Arrange on a plate.
Chop the garlic.
Place half of it on the cucumber and pour two spoons of light soy sauce and three spoons of balsamic vinegar.
Appropriate amount of chili sauce and red oil.
Heat a pot, add an appropriate amount of oil, and sauté the peppercorns until fragrant.
After taking out the peppercorns, turn off the heat and add minced garlic.
Put on top of cucumber.
It's on.