Tomato and Egg Drop Soup

Overview

My baby likes tomatoes very much, so I often make this tomato and egg drop soup. I use a small amount of sugar to neutralize the sour taste of the tomatoes. My family likes it very much. Eating more tomatoes has anti-aging effects and can also keep your skin white.

Tags

• soups
• coriander
• egg
• onions
• sugar
• tomato
• ginger slices
• salt
• white pepper

Ingredients

Steps

1. 1 The raw materials are as shown in the picture.

   

2. 2 Peel and chop tomatoes, mince coriander and green onions, beat eggs and set aside.

   

3. 3 Simmer green onions and ginger in a pot.

   

4. 4 Add chopped tomatoes and sauté until a lot of juice comes out.

   

5. 5 Add appropriate amount of water to boil and add salt, sugar and white pepper to taste.

   

6. 6 Pour the beaten egg liquid into the pot and turn off the heat.

   

7. 7 Pour out a bowl, sprinkle with coriander and drink.