Spinach Juice Meal Pack

Overview

The bread I made this time was made with spinach juice and flour. After baking, the bread was light green in color, a bit like matcha. I know how to make bread because I can add whatever ingredients I want. There are absolutely no preservatives or anything like that in it, so you can eat it with confidence. This time

Tags

• baking
• corn oil
• flour
• soft white sugar
• spinach paste
• yeast powder
• salt

Ingredients

Steps

1. 1 Blanch spinach to remove oxalic acid

   

2. 2 After cooling, use a food processor to make a paste

   

3. 3 Pour into the bread bucket, add corn oil, salt, and sugar (salt and sugar are placed in the opposite corners)

   

4. 4 Weigh the flour and put the yeast powder on top

   

5. 5 Start the bread machine dough mixing program

   

6. 6 Repeat the dough mixing process once to form spinach dough

   

7. 7 Take out the dough and divide it into equal portions

   

8. 8 Take a piece of dough and roll it into a long strip, then roll it into a shape as shown in the picture

   

9. 9 Twist the tail

   

10. 10 Stuff both ends into the dough

    

11. 11 Follow this method to make all the dough

    

12. 12 Brush the fermented embryo with egg wash and sprinkle with cooked white sesame seeds

    

13. 13 Bake in a preheated oven at 180 degrees for 30 minutes

    

14. 14 Take out and let cool