Yuzu jam

Overview

Yesterday I bought a grapefruit, which was so sour. I couldn’t stand it after eating just one piece, so I made a simple grapefruit jam and spread it on bread for breakfast. It's sour, sweet and has the special aroma of grapefruit. It's really delicious.

Tags

• preparing meals
• pomelo
• white sugar

Ingredients

Steps

1. 1 Prepare sugar and grapefruit.

   

2. 2 Peel the grapefruit flesh and chop it into small pieces. Just cut it a few times. Cutting it too finely will taste bad.

   

3. 3 Put a small amount of water to cover half of the grapefruit, and add 6 tablespoons of sugar.

   

4. 4 Cook until thick and dark yellow in color, then turn off the heat.