Egg pancake

Overview

When I was leaving get off work, a friend suddenly wanted to eat pancakes and asked me where they sold them. I told him how to make them and told him that it was actually quite simple. Finally, my friend decided to go home and try to make them himself. Such an episode gave me a plan for dinner after get off work, and I also planned to go home and make something myself to compensate for my hard work at the end of the year, haha

Tags

• staple food
• home cooking
• base
• coriander
• egg
• flour
• sichuan pepper powder
• salt

Ingredients

Steps

1. 1 Ingredients: flour, eggs, coriander

   

2. 2 Put flour, eggs, coriander, alkaline flour, salt and water into a basin and stir into a batter. Be sure to stir evenly

   

3. 3 Mix the batter and set aside

   

4. 4 Brush a small amount of cooking oil on the electric baking pan

   

5. 5 Scoop a spoonful of the prepared batter and spread it evenly into the electric baking pan. If there are holes, shake the excess batter and fill it up quickly.

   

6. 6 After one side is cooked, use a spatula to turn the back side until cooked