Whole wheat bread
Overview
How to cook Whole wheat bread at home
Tags
Ingredients
Steps
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Whole wheat flour (actually white flour will also work)
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Whole wheat flour
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Soak the cereal separately
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Baking powder
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Sugar
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Use pure milk to knead the dough
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Reconciliation noodles
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Put the oatmeal
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After making the mixture, seal it in a plastic bag and place it on a heater until it doubles in size.
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Let rise again until doubled in size.
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I put it on the heater overnight until it doubled in size. Then put the oven at 180 degrees. Just 25 minutes