Cold Northeastern Fried Skin

Cold Northeastern Fried Skin

Overview

I saw Northeastern Dry Skin Fried Rice at an exhibition in our city. Since I had eaten this dish in a restaurant, I bought a pack to try it, and my family liked it.

Tags

Ingredients

Steps

  1. Wash carrots and cucumbers, and peel cucumbers.

    Cold Northeastern Fried Skin step 1
  2. This is dry skin care. Soak it in warm water for half an hour. Boil a pot of water and add the ramekins until cooked through (no hard core). Rinse away mucus with cool boiled water.

    Cold Northeastern Fried Skin step 2
  3. Grate the carrots into shreds with a plane.

    Cold Northeastern Fried Skin step 3
  4. The cucumber is also grated into shreds.

    Cold Northeastern Fried Skin step 4
  5. Boil the shredded carrots in cold water.

    Cold Northeastern Fried Skin step 5
  6. Put shredded carrots and cucumbers on top of the peel. In another small bowl, add sesame paste and dissolve it with warm water, then add salt, soy sauce, sesame oil, and vinegar.

    Cold Northeastern Fried Skin step 6
  7. Pour the prepared sauce onto the ramekin, mix well, and sprinkle with chopped green onion and white sesame seeds.

    Cold Northeastern Fried Skin step 7