Dragon Fruit Rice Ball

Overview

The epidemic is not over yet, life needs to go on, and we need to live a decent life at home. It’s Valentine’s Day, so make your own beautiful flower rice balls, which are both eye-catching and nutritious, killing two birds with one stone.

Tags

• staple food
• japanese food
• bibimbap spices
• red-fleshed dragon fruit
• rice

Ingredients

Steps

1. 1 Prepare 1 bowl of rice.

   

2. 2 A little bit of red-fleshed dragon fruit.

   

3. 3 Puree with a fork.

   

4. 4 Pour the rice into the puree.

   

5. 5 Mix well.

   

6. 6 Jinqingsong (bonito floss, sesame, seaweed) is a good ingredient for rice.

   

7. 7 Sprinkle appropriate amount of bibimbap spices and mix well.

   

8. 8 Take a mold, fill it with rice and compact it slightly.

   

9. 9 Just flip it upside down on a plate and made three.

   

10. 10 Garnish with a few celery leaves to make it more beautiful.

    

11. 11 Finished product picture.

    

12. 12 Finished product picture.