Love Yogurt Meal Pack

Overview

The small love yogurt meal packs are very popular with children, and they can eat one more before they know it!

grams of high-gluten flour, 35 grams of sugar, 3 grams of salt, 1 egg, 3 grams of yeast, 150 grams of homemade yogurt, and 25 grams of butter.
Put all the ingredients except butter into the bread bucket and stir. After the dough mixing process is completed, add butter and continue stirring until a glove film appears.
Cover the bread barrel with a damp cloth and place on the balcony to ferment naturally until doubled in size.
Deflate the dough and divide into 16 small doughs, roll into balls and deflate, cover with plastic wrap and let rest for 15 minutes.
Roll the small dough into an oval shape, fold it in half as shown, cut a slit with scissors, and turn it over to shape.
After shaping, put the shaped bread embryo in the oven for the second rise, and put a plate of water in the oven.
Brush the fermented bread with a mixture of egg wash and water, and bake in the oven at 175 degrees for 13 to 15 minutes. Please adjust the heat according to your oven.
Cool the baked bread on the grill until it is warm to your hands and store it in a plastic bag.