Cold Artemisia

Cold Artemisia

Overview

Eat two portions of Artemisia tuberosa

Tags

Ingredients

Steps

  1. Artemisia tuberosa, take leaves;

    Cold Artemisia step 1
  2. After washing, soak in salted cold water;

    Cold Artemisia step 2
  3. Cool boiling water and drain.

    Cold Artemisia step 3
  4. Add minced garlic, seasoned salt, MSG, and sesame oil and mix well.

    Cold Artemisia step 4