Green pepper and potato slices

Overview

How to cook Green pepper and potato slices at home

Tags

• hot dishes
• onions
• potatoes
• shredded ginger
• green pepper
• minced garlic

Ingredients

Steps

1. 1 Slice potatoes and green peppers, wash off the starch from potato slices, slice carrots, and shred onions and ginger.

   

2. 2 Heat oil in a pot, sauté onions, ginger and carrots, then pour in soy sauce.

   

3. 3 Add potato slices and stir-fry until cooked!

   

4. 4 Add green pepper and minced garlic, stir-fry for a while, then add salt!

   

5. 5 Just load it up!