Lotus root and red bean soup

Lotus root and red bean soup

Overview

In the hot summer, you sweat a lot, so it is especially suitable to drink some soup. The soup I made today is to supplement nutrition in summer. If you like it cold, you can chill it before drinking it, which will replenish your blood and relieve the heat.

Tags

Ingredients

Steps

  1. Prepare red beans and lotus roots

    Lotus root and red bean soup step 1

  2. Soak the red beans in water 2 hours in advance

    Lotus root and red bean soup step 2

  3. Peel the lotus root and cut into pieces,

    Lotus root and red bean soup step 3

  4. Put the red beans and lotus roots into the pot together,

    Lotus root and red bean soup step 4

  5. Add water to cover 2 centimeters, bring to a boil over high heat and simmer over low heat for 40---60 minutes. The lotus root soup will be cooked into noodles.

    Lotus root and red bean soup step 5

  6. Make a small decoration with lotus root, cherry tomatoes and garlic moss, pour the soup into a bowl and serve

    Lotus root and red bean soup step 6