Pineapple pulp

Overview

How to cook Pineapple pulp at home

Tags

• hot dishes
• clear water
• pulp
• white sugar
• pineapple

Ingredients

Steps

1. 1 Prepare the ingredients, peel and wash the pineapple, cut half into pieces, fry the pulp and add sugar and set aside.

   

2. 2 Heat the oil in the pan for 5 minutes, add the pineapple and stir-fry for 2 minutes, then add the pulp and continue to stir-fry.

   

3. 3 Add sugar and water, turn to low heat and continue to stir-fry for 3 minutes to reduce the juice.

   

4. 4 A sweet and sour pineapple pulp is ready...