Cumin potatoes
Overview
How to cook Cumin potatoes at home
Tags
Ingredients
Steps
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Wash the potatoes and cut them into wide strips, soak them in water for a while to remove the starch
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Mix the ingredients, I used olive oil, salt, cumin, chili powder
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Control the water in potatoes and wipe them with kitchen paper
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Put the mixed ingredients and potatoes into a plastic bag and mix well
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Preheat the oven, place the potatoes on the baking sheet, try not to touch each other, and bake at 180 degrees for 20 minutes
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After 20 minutes, turn it over and bake for another 20 minutes. When done, take it out of the pan. The outside of the potatoes will be a little dry and they will taste particularly fragrant