Yogurt Cake

Overview

How to cook Yogurt Cake at home

Tags

• baking
• egg
• low gluten flour
• oil
• sugar
• yogurt
• yogurt cake

Ingredients

Steps

1. 1 Homemade yogurt 100g

   

2. 2 Add yogurt to egg yolk

   

3. 3 Add oil

   

4. 4 Add sugar

   

5. 5 Beat egg whites until neutral

   

6. 6 Mix with egg yolk and yogurt paste

   

7. 7 Bake at 150 degrees for about 1 hour

   

8. 8 Refrigerate before eating