27’s Baking Diary—Lazy Man’s Braised Stew

27’s Baking Diary—Lazy Man’s Braised Stew

Overview

Suddenly I wanted to eat braised pork again~ So I took out the leftover braised pork seasoning I bought in the supermarket last time and braised a pot of my favorite food~ It’s quick, simple and delicious~

Tags

Ingredients

Steps

  1. Food

    27’s Baking Diary—Lazy Man’s Braised Stew step 1

  2. Pour oil into a hot pan. When the oil is cold, pour in the crushed rock sugar and stir-fry. Make sure the heat is low.

    27’s Baking Diary—Lazy Man’s Braised Stew step 2

  3. When the sugar turns slightly yellow, immediately turn off the heat and add peppercorns and ginger slices.

    27’s Baking Diary—Lazy Man’s Braised Stew step 3

  4. Add the powdery marinade and continue to stir-fry evenly.

    27’s Baking Diary—Lazy Man’s Braised Stew step 4

  5. After all the ingredients are stir-fried evenly, turn on the heat again, add an appropriate amount of water to cover all the ingredients, and add all the food to be marinated.

    27’s Baking Diary—Lazy Man’s Braised Stew step 5

  6. Cover the lid and cook over high heat. After all the food is slightly cooked on the outside, open the lid, turn to medium heat, and continue cooking. This way, the taste of the food can be maintained and the inside is cooked more thoroughly. As for the time, you can decide the time according to your own taste. If you like softer food, cook it for a longer time. If you like it harder, cook for a longer time~

    27’s Baking Diary—Lazy Man’s Braised Stew step 6

  7. Okay~ The quick, simple and delicious braised braised food is complete~ It smells so good~ It smells so good~ It tastes so good~~

    27’s Baking Diary—Lazy Man’s Braised Stew step 7

  8. Friends who don’t have time but want to eat delicious food, you can try this method of 27~ Hehe~ The pork skin is very soft when it is cooked, but after it cools down, it will become more suitable~Yeah~~

    27’s Baking Diary—Lazy Man’s Braised Stew step 8