Olive rock sugar water

Olive rock sugar water

Overview

Olives taste sweet, astringent, sour, neutral in nature, enter the lungs and stomach meridian, and have the effects of clearing the lungs, soothing the throat, promoting fluid production, and detoxifying. Mixing sugar water with rock sugar can produce fluid and relieve cough, moisten the lungs and clear fire, and is most suitable for consumption in autumn.

Tags

Ingredients

Steps

  1. Fresh olives.

    Olive rock sugar water step 1
  2. rock candy.

    Olive rock sugar water step 2
  3. Flatten the olives with a knife.

    Olive rock sugar water step 3
  4. Stew in a health pot, activate the soup button, and simmer slowly for 1 hour.

    Olive rock sugar water step 4
  5. When there are 2 minutes left before the end of the time, pour in the rock sugar.

    Olive rock sugar water step 5
  6. When the time is up, drink it after it cools down for a better taste.

    Olive rock sugar water step 6
  7. Finished product. The fragrance is sweet, soothes the throat and relieves coughs, moistens the lungs and clears fire. It is most suitable to drink in autumn.

    Olive rock sugar water step 7