Grilled Shrimp with Coarse Salt

Grilled Shrimp with Coarse Salt

Overview

This coarse salt grilled shrimp is super fragrant. Even if the shrimp is not very fresh, this method will make the shrimp taste better

Tags

Ingredients

Steps

  1. Wash the shrimps and marinate them with cooking wine, garlic and ginger for ten to twenty minutes (you can pick out the shrimp threads if you have time)

    Grilled Shrimp with Coarse Salt step 1

  2. Wrap the plate in tin foil

    Grilled Shrimp with Coarse Salt step 2

  3. Put the marinated shrimp into

    Grilled Shrimp with Coarse Salt step 3

  4. Coat the shrimp with a generous amount of salt (a little pepper would also be a good idea)

    Grilled Shrimp with Coarse Salt step 4

  5. Put it in the oven and bake it, I baked it at 200 degrees for 15 minutes

    Grilled Shrimp with Coarse Salt step 5

  6. It retains the original flavor of the shrimp and has a great texture

    Grilled Shrimp with Coarse Salt step 6