Tea tree mushroom soup

Overview

How to cook Tea tree mushroom soup at home

Tags

• soups
• barrel bone
• tea tree mushroom
• zihuai mountain
• ginger
• salt
• water

Ingredients

Steps

1. 1 Cut off the head of the tea tree mushroom!

   

2. 2 Soak in cold water for ten minutes!

   

3. 3 Wash the soaked tea tree mushrooms!

   

4. 4 Wash the barrel bones!

   

5. 5 Use boiling water to remove the blood from the tube bone!

   

6. 6 Peel the purple yam!

   

7. 7 Put all the ingredients into the casserole!

   

8. 8 Add appropriate amount of water and start making soup!

   

9. 9 After an hour the taste of the soup has come out!

   

10. 10 Continue to simmer the Cantonese Laohuo soup and season after two hours!

    

11. 11 The soup is ready! Guangdong old hot soup!