Crispy Onion Rings

Overview

How to cook Crispy Onion Rings at home

Tags

• snacks
• bread crumbs
• egg
• onions
• starch
• black pepper
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Wash the onions, peel them, cut off the roots, cut them into rounds, and cut them into onion rings

   

3. 3 Add salt and black pepper (I used a black pepper grinder) to the onion rings, mix well and marinate for 10 minutes

   

4. 4 Coat the marinated onion rings with starch and shake off the excess

   

5. 5 Coat with egg wash

   

6. 6 Finally, wrap it in bread crumbs

   

7. 7 The onion rings with bread crumbs are so cute

   

8. 8 When the oil temperature is 60% to 70% hot, add onion rings and fry until golden brown

   

9. 9 The onions are fried until they become crispy and spicy. The unpleasant taste is gone and they become sweet and crispy

   

10. 10 Stay up late to finish, I'm so tired