Red bean paste and fermented rice dumplings

Red bean paste and fermented rice dumplings

Overview

Desserts are ridiculously delicious.

Tags

Ingredients

Steps

  1. I soaked the red beans in water overnight, and later I found out that they were adzuki beans, not red beans. I had to use red adzuki beans.

    Red bean paste and fermented rice dumplings step 1

  2. Boil the adzuki beans in water and add rock sugar.

    Red bean paste and fermented rice dumplings step 2

  3. Beat the boiled adzuki beans into bean paste.

    Red bean paste and fermented rice dumplings step 3

  4. Pour hot water into the small balls.

    Red bean paste and fermented rice dumplings step 4

  5. Add fermented bean paste.

    Red bean paste and fermented rice dumplings step 5

  6. Boil the small dumplings, take them out and put them into the bean paste and fermented rice paste.

    Red bean paste and fermented rice dumplings step 6

  7. Mix well.

    Red bean paste and fermented rice dumplings step 7

  8. Very delicious.

    Red bean paste and fermented rice dumplings step 8