Mango ice cream
Overview
How to cook Mango ice cream at home
Tags
Ingredients
Steps
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Heat the milk and evaporate the water
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Crush the mango into puree with a spoon
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Add milk powder to mango
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Mix well
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Mix the milk and mango puree and put it in the refrigerator! Take it out within an hour and stir it! Stir it 6 or 7 times and then freeze it again!