Stewed lemon with rock sugar

Overview

Dry throat, cough, tracheal discomfort, etc.

Tags

• drinks
• afternoon tea
• dried candied dates
• honey
• kumquat
• lemon
• rock sugar
• sun-dried orange peel
• white sugar

Ingredients

Steps

1. 1 Spread another layer of lemon slices on top of the sugar

   

2. 2 Put lemon slices on the bottom layer, then spread a layer of rock sugar, put a few candied dates, a few slices of orange peel, and a few kumquats. Spread another layer of lemon slices, repeat, and finally add sugar

   

3. 3 Spread another layer of lemon slices on the white sugar, and finally add two spoons of honey

   

4. 4 Simmer over low heat for 8 hours, no need to add water

   

5. 5 After eight hours, turn off the heat and let it cool and put it in a glass bottle. It is recommended to store it in the refrigerator