Peach biscuits
Overview
How to cook Peach biscuits at home
Tags
Ingredients
Steps
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Mix oil, egg liquid and white sugar evenly
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Add flour, soda ash and baking powder and stir
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Knead the dough with your hands
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Place it on a cutting board and press it into a thickness of 0.5 cm, then use a mold to press out the pattern
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Place greased paper on a baking sheet and add cookie dough
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Preheat the oven to 180 degrees and bake for 20 minutes
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The baked biscuits can be eaten after cooling