Cold cucumber
Overview
How to cook Cold cucumber at home
Tags
Ingredients
Steps
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Prepare the materials and wash them
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Flatten the cucumber with a knife, cut into small sections, marinate with 2 tablespoons of salt for a while, and cut the garlic and millet pepper into small pieces
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Pour out the pickling water and add garlic, millet pepper, chili powder and sugar
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Heat the oil in a pan, pour on the garlic and chili powder, then pour in the vinegar and soy sauce and mix well