Hawthorn sauce
Overview
We all know that hawthorn is delicious and is also a seasonal fruit in winter, but hawthorn is not easy to eat raw or on an empty stomach. Most of the hawthorn products available on the market have gone through complex processing and contain a lot of additives. Then buy the hawthorns yourself and process them into hawthorn sauce. It will taste more delicious without any additives. Rest assured, it is safe! When it is ready, put it into a bee bottle and give it to your friends who have made it.
Tags
Ingredients
Steps
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Selected hawthorn, washed
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Remove the seeds and put in the pot without adding water. (If it is normal, add a little water)
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Simmer for 20 minutes, add rock sugar, and simmer for another 10 minutes!