Red Bean Rice Cake Soup
Overview
In the cold winter, it has been raining recently. I recently bought rice cakes and a new pot. Then I used the new pot to make warm red bean rice cake soup. The rice cake is full of the flavor of red beans. If you don’t feel hot, you can add 2 slices of ginger. One is warmer, the second is more flavorful, and the third one can nourish your body if you are cold.
Tags
Ingredients
Steps
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Prepare materials
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Clean the red beans
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Soak red beans in water [soak this overnight
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Boil red beans into red bean soup
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Add rice cake and cook until delicious
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Add appropriate amount of rock sugar according to your own taste