Cranberry Cookies

Overview

How to cook Cranberry Cookies at home

Tags

• baking
• butter
• cranberry
• low gluten flour
• whole egg liquid
• powdered sugar

Ingredients

Steps

1. 1 Beat the softened butter and icing sugar together in a bowl

   

2. 2 Whipped butter

   

3. 3 Add the egg liquid in 3 batches, stirring evenly each time before adding the next batch

   

4. 4 All the egg liquid has been added

   

5. 5 Add low-gluten flour

   

6. 6 Wear disposable gloves to stir, which is more labor-saving and even

   

7. 7 Put the evenly mixed batter into a piping bag

   

8. 8 Arrange it and prepare to pipe flowers. At this time, you can preheat the oven

   

9. 9 Excellent cookies, then put a little dried cranberry on each top, bake at 180 degrees in the middle for about 17 minutes

   

10. 10 Baked and out of the oven

    

11. 11 Beautiful picture of the finished product 1

    

12. 12 Beautiful pictures of the finished product 2