Simple meals and pancakes

Overview

After a busy day, calm down. It was time for dinner, and I remembered the scallion pancakes my mother served me when I was a kid. . .

Put 400 grams of flour into a basin, add appropriate amount of water, and stir clockwise.
As long as there are no gnocchi, add eggs, chopped green onions, salt and MSG.
Put a little oil in the pan, heat it up and swish the oil around so that the bottom of the pan is covered with oil, then add a spoonful of batter
Using a rice spatula, gently flip the pancake over. . .
Then it's OK, just cut some shredded peppers and marinate them with vinegar. We grew up with simple meals. . .