Steamed Pomfret

Overview

How to cook Steamed Pomfret at home

Wash the pomfret, make a few cuts on the fish body with a knife (this makes it more flavorful), then rub some salt on the fish and spread some ginger slices!
Boil water in a steamer. After the water boils, put the pomfret into the steamer and start steaming it, it will take 10 minutes!
After 10 minutes, you can take it out of the pot. Pour out the water in the basin after taking it out!
Pour some light soy sauce on the fish, then heat the oil pan, boil the oil, pour 80% heat into the fish!
It’s done, you can eat it, try the taste, it’s ok, it tastes very sweet and the fish is tender!