Tender as tofu----Handmade homemade yogurt

Tender as tofu----Handmade homemade yogurt

Overview

By the way, since the old yogurt scandal, I have never gone to the supermarket to buy expensive and uneconomical old yogurt. Think about it, most of the yogurt sold now contains gelling agents or thickeners. It is better to be called "yogurt jelly" than "old yogurt". But what should I do if I love yogurt and want to eat healthy yogurt without additives? So I bought a yogurt machine without hesitation, and I can eat homemade yogurt every day. How happy it is. Handmade old yogurt looks like soft tofu, has a delicate and smooth taste, and its nutritional value far exceeds that of fresh milk.

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Ingredients

Steps

  1. Preparation materials: two boxes of milk and yogurt powder.

    Tender as tofu----Handmade homemade yogurt step 1

  2. First, clean and sterilize the inner tank with boiling water, and then wipe away the water droplets in the inner tank.

    Tender as tofu----Handmade homemade yogurt step 2

  3. First heat the milk to about 40 degrees, just slightly warm. Pour pure milk and half a pack of yogurt powder or 1/10 commercial yogurt into the inner pot.

    Tender as tofu----Handmade homemade yogurt step 3

  4. Use sterilized chopsticks to stir clockwise until evenly mixed.

    Tender as tofu----Handmade homemade yogurt step 4

  5. Close the lid, place the inner container into the main body of the yogurt machine, turn on the power, and it will be ready in about 8-12 hours.

    Tender as tofu----Handmade homemade yogurt step 5

  6. I usually make yogurt before going to bed at night, unplug the yogurt machine the next morning, and put it in the refrigerator after it cools down.

    Tender as tofu----Handmade homemade yogurt step 6

  7. When you drink it, drizzle it with honey or jam, and it tastes quite delicious.

    Tender as tofu----Handmade homemade yogurt step 7