Onion rings

Overview

There was an extra onion at home, so.

Tags

• snacks
• corn starch
• egg
• flour or bread crumbs
• onions
• ketchup
• salt and pepper

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Cut onions into rings, peel off the inner film, and marinate with salt and pepper

   

3. 3 Pickled onion rings, dipped in starch,

   

4. 4 Dip in egg liquid again. Then dip it in bread crumbs or flour. I ran out of bread crumbs, so I used flour.

   

5. 5 Deep-fried

   

6. 6 Eat it hot out of the pan, sprinkle with salt and pepper, or dip it in tomato sauce, which are all good choices.