Layer cake

Overview

I have a gourmet heart❤️ But there are many reasons and not many actions~😌 The account I had forgotten for many years was only remembered. I flipped through a few food diaries and the passion in my heart was instantly ignited. Sure enough, daily life without food is unhappy😅😅 Summer, refrigerator, dessert... Fatal Temptation is mainly simple and easy to learn, these are the style of my works👇👇👇

Tags

• baking
• butter
• dragon fruit
• egg
• low gluten flour
• mango
• whipping cream
• milk
• powdered sugar

Ingredients

Steps

1. 1 Eggs➕sugar, mix well

   

2. 2 Add milk and beat evenly

   

3. 3 Sift in the flour

   

4. 4 Add melted butter

   

5. 5 After beating the eggs evenly, sift

   

6. 6 Refrigerate for 1 hour

   

7. 7 During this period, you can cut the mango, or you can add other fruits. After refrigerating it according to your preference, take it out and spread out the egg skin. The thinner one will be better

   

8. 8 When it bubbles, it's almost ready. Just pour it out of the pan. This is a rule of thumb, otherwise it will be too tender and easy to break

   

9. 9 Whip the light cream➕powdered sugar until the cream sticks. Once it's ready, you can adjust the seasoning as appropriate

   

10. 10 There are two layers of egg skins at the bottom, and cream should be spread between the egg skins, so I made two layers of egg skins and one layer of fruit, which is semicircular

    

11. 11 I added dragon fruit myself, the red dragon fruit should look better

    

12. 12 The cream➕mango is really delicious and the mango is sweet, so I didn’t put a lot of sugar in the cream